Absolutely! Here’s a simple and flavorful Honey Garlic Shrimp, Sausage, and Broccoli recipe you can make in one pan—it’s sweet, savory, and full of protein and veggies.
Ingredients (serves 3–4)
- 1 lb large shrimp, peeled and deveined
- 8 oz smoked sausage, sliced into ½-inch pieces
- 3 cups broccoli florets
- 3 tablespoons olive oil, divided
- 4 cloves garlic, minced
- ¼ cup honey
- 3 tablespoons soy sauce
- 1 tablespoon rice vinegar or apple cider vinegar
- ½ teaspoon crushed red pepper flakes (optional)
- Salt & pepper to taste
- Sesame seeds (optional, for garnish)
- Green onions, chopped (optional, for garnish)
Instructions
- Cook the sausage and broccoli:
- Heat 1 tablespoon olive oil in a large skillet over medium heat.
- Add sausage slices and cook until lightly browned, about 3–4 minutes.
- Add broccoli and 1–2 tablespoons water, cover, and steam for 3–4 minutes until broccoli is bright green and slightly tender. Remove sausage and broccoli from the skillet and set aside.
- Cook the shrimp:
- In the same skillet, heat 1 tablespoon olive oil over medium-high heat.
- Season shrimp lightly with salt and pepper.
- Add shrimp and cook 2–3 minutes per side until pink and opaque.
- Make honey garlic sauce:
- Reduce heat to medium. Add garlic to the skillet and sauté for 30 seconds until fragrant.
- Stir in honey, soy sauce, vinegar, and red pepper flakes. Let simmer 1–2 minutes until slightly thickened.
- Combine everything:
- Return sausage and broccoli to the skillet. Toss everything to coat in the honey garlic sauce. Heat through for 1–2 minutes.
- Serve:
- Garnish with sesame seeds and chopped green onions if desired.
- Serve over rice, quinoa, or noodles for a complete meal.
💡 Tips:
- For extra caramelization, don’t overcrowd the skillet when cooking shrimp—cook in batches if needed.
- Adjust honey or soy sauce to taste for sweeter or saltier sauce.
- You can swap broccoli for snap peas, asparagus, or bell peppers for variation.
If you want, I can also give a one-pan oven-baked version that’s even easier—everything cooks together and comes out perfectly saucy.
Do you want that version too?
